Join us at the Heart of the Santa Fe Food Community 

The Kitchen Table Santa Fe is an accessible and affordable commercial kitchen designed to empower food entrepreneurs to innovate, collaborate and grow their businesses.

VOTE FOR US!

VOTE FOR US!

Vote for us for the Innovator: Educator Award


Now, we need your help to win! Please follow the link below and scroll to the bottom of the page to the Innovator: Educator Award to
vote for us

This award recognizes our innovative work in the New Mexico Food Community. We are the first commercial kitchen in Sant Fe. We currently support 28 member businesses that cook in our kitchens and we are working with local farmers to repurpose food waste with our freeze dryer program, among other initiatives that elevate the Santa Fe food scene.  

Voting will be open from April 8 through May 6. One vote per unique email address is allowed.

Commercial Kitchen

Offering a brand new fully equipped commercial kitchen with 14 rentable work stations and 24 hour access. All equipment is high quality, energy star rated and commercial grade for your cooking needs. 

What We Offer

Multi- Purpose Event Space Rental

Rustic modern event space with seating for up to 50 people. Perfect for your next workshop, cooking class, photography project, networking event, popup dinner, luncheon or party.

 

What’s Included in Membership

  • Commercial Grade Equipment 

  • Trash, compost, recycling

  • All utilities included

  • 8 rentable stations 

  • Dish pit with sanitizing dishwasher

How Membership Works

  • Schedule time and pay your bills online

  • Join through a monthly membership or try our credit based plans.

  • Open 24 hours a day

  • Enjoy discounts on storage and event space

 

Sign up for updates and news on events, new clients, kitchen rental, and more.

There is so much potential in the Santa Fe Food Community to build and grow. We are excited to be back in our home town to facilitate this growth through collaboration and partnership in the commercial kitchen. 

Andrea and Hilary met in high school at Santa Fe High School. After graduation, they went their separate ways and built careers and had experiences around the world. Andrea built a career in the food business as a private chef and caterer and Hilary’s career was in business helping small to medium sized businesses scale and grow.  

Both women ended up back in Santa Fe in 2019. Andrea was in the process of creating a commercial kitchen and Hilary just moved back from living in Laos. Realizing that she needed someone with business expertise, Andrea asked Hilary to join her in her business to create Santa Fe’s first commercial kitchen!

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